Quarter Pounder®* with Cheese Bacon at Mcdonald’s Price, Nutrition, Allergen
Price : $7.89
The Quarter Pounder®* with Cheese Bacon at McDonald’s is a flavorful and indulgent burger crafted for those who crave bold tastes. It features a quarter-pound 100% pure beef patty, cooked to juicy perfection, and topped with thick, crispy bacon strips that add a smoky kick. This classic burger also includes two slices of melty American cheese, fresh slivered onions, tangy pickles, ketchup, and mustard—all on a toasted sesame seed bun, giving it a satisfying blend of flavors and textures.
With 630 calories, this burger is a hearty choice for those looking for a filling meal. It provides 34 grams of protein, making it a great source of energy, while also containing 34 grams of fat and 1,310 mg of sodium, which should be considered for those monitoring their dietary intake.
The Quarter Pounder®* with Cheese Bacon contains several allergens, including wheat, soy, milk, and sesame, making it unsuitable for those with specific allergies. McDonald’s ensures that the ingredients used are high-quality and cooked fresh, making this burger a perfect choice for a flavorful treat when you’re in the mood for a satisfying bite with a touch of smoky bacon goodness.
Ingredients
Here are the ingredients for the Quarter Pounder® with Cheese Bacon:
- 100% Pure Beef Patty
- Bacon Strips
- American Cheese (Milk, Cultures, Salt, Enzymes, Annatto for Color)
- Slivered Onions
- Pickles (Cucumbers, Water, Distilled Vinegar, Salt, Calcium Chloride, Potassium Sorbate)
- Ketchup (Tomato Concentrate, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Water, Salt, Natural Flavors)
- Mustard (Distilled Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika, Spice Extractives)
- Sesame Seed Bun (Enriched Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Sugar, Soybean Oil, Yeast, Contains 2% or Less of: Salt, Wheat Gluten, Vinegar, Soy Flour, Dough Conditioners)
Nutrition Information
| Nutrient | Amount | % Daily Value (DV) |
|---|---|---|
| Calories | 630 Cal | — |
| Protein | 36 g | — |
| Total Carbohydrates | 43 g | 16% |
| Total Fat | 35 g | 45% |
| Saturated Fat | 15 g | 77% |
| Trans Fat | 1.5 g | — |
| Cholesterol | 115 mg | 39% |
| Dietary Fiber | 3 g | 9% |
| Total Sugars | 10 g | — |
| Added Sugars | 8 g | 16% |
| Vitamin D | 0 mcg | 0% |
| Calcium | 190 mg | 15% |
| Iron | 4.5 mg | 25% |
| Potassium | 490 mg | 10% |
| Sodium | 1470 mg | 64% |
Allergen Information
Quarter Pound 100% Beef Patty
| Ingredients |
|---|
| 100% Pure USDA Inspected Beef; No Fillers, No Extenders. Prepared With Grill Seasoning (Salt, Black Pepper).*Weight Before Cooking 4 Oz. |
Quarter Pound Bun
| Ingredient |
|---|
| Enriched Flour |
| Water |
| Sugar |
| Yeast |
| Soybean Oil |
| Sesame Seeds |
| Salt |
| Wheat Gluten |
| Dextrose |
| Guar Gum |
| Vinegar |
| Vegetable Proteins |
| Sunflower And/or Canola Oil |
| Maltodextrin |
| Natural Flavors |
| Dough Conditioners |
| Modified Food Starch |
Pasteurized Process American Cheese
| Ingredients |
|---|
| Milk |
| Cream |
| Water |
| Sodium Citrate |
| Salt |
| Cheese Cultures |
| Citric Acid |
| Enzymes |
| Soy Lecithin |
| Color Added |
Pickle Slices
| Ingredients |
|---|
| Cucumbers |
| Water |
| Distilled Vinegar |
| Salt |
| Calcium Chloride |
| Alum |
| Potassium Sorbate (preservative) |
| Natural Flavors |
| Polysorbate 80 |
| Extractives of Turmeric (color) |
FAQs
What ingredients are in the Quarter Pound Bun at McDonald’s?
The Quarter Pound Bun contains enriched flour, water, sugar, yeast, soybean oil, sesame seeds, salt, wheat gluten, dextrose, guar gum, and dough conditioners like DATEM and ascorbic acid.
Does the Quarter Pound Bun contain any allergens?
Yes, it contains wheat and sesame, and may contain soy. Those with wheat, sesame, or soy allergies should avoid it.
Is the Quarter Pound Bun vegan-friendly?
It doesn’t contain direct animal products, but it may have enzymes from animal sources and is produced in facilities handling dairy. It’s not labeled as vegan.
Why are sesame seeds added to the Quarter Pound Bun?
Sesame seeds add flavor, texture, and visual appeal to the bun, enhancing the overall burger experience.
Is there sugar in the Quarter Pound Bun?
Yes, the bun contains sugar to add slight sweetness and to support yeast fermentation for rising.
