Hash Browns at Mcdonald’s Price, Nutrition, Allergen
Price : $2.69
McDonald’s Hash Browns are a breakfast favorite, offering a golden, crispy texture that perfectly complements any morning meal. Made from shredded potatoes, these hash browns are lightly seasoned and fried to create a crunchy exterior with a soft, fluffy interior. They are the ideal side for your McMuffin or other breakfast selections, adding a satisfying crunch to your breakfast experience. Whether you grab them as a quick snack on the go or pair them with a full breakfast, McDonald’s Hash Browns are a classic choice that delivers consistent taste and quality.
In terms of nutrition, each hash brown contains about 140 calories, with 8 grams of fat, 15 grams of carbohydrates, and 1 gram of protein. They also have 320 milligrams of sodium, which is about 14% of the daily recommended value. While they are a tasty addition to your breakfast, it’s important to enjoy them in moderation if you are mindful of your fat and sodium intake. As for allergens, McDonald’s Hash Browns contain wheat and may contain traces of milk, making them unsuitable for those with gluten or dairy allergies. Overall, these hash browns are a satisfying way to add some crunch to your morning routine.
Ingredients
Hashbrown Ingredients:
- Potatoes
- Vegetable oil (canola oil, corn oil, soybean oil, hydrogenated soybean oil)
- Salt
- Corn flour
- Dehydrated potato
- Dextrose
- Sodium acid pyrophosphate (to maintain color)
- Black pepper extract
Nutrition Information
| Nutrient | Amount | Daily Value (%) |
|---|---|---|
| Calories | 140 Cal | |
| Protein | 2g | |
| Total Carbs | 18g | 6% |
| Total Fat | 8g | 10% |
| Saturated Fat | 1g | 5% |
| Trans Fat | 0g | |
| Cholesterol | 0mg | 0% |
| Dietary Fiber | 2g | 6% |
| Total Sugars | 0g | |
| Added Sugars | 0g | 0% |
| Vitamin D | 0mcg | 0% |
| Calcium | 8mg | 0% |
| Iron | 0.5mg | 2% |
| Potassium | 240mg | 6% |
| Sodium | 310mg | 14% |
Allergen Information
Hash Browns
| Ingredient |
|---|
| Potatoes |
| Vegetable Oil (canola oil, soybean oil, hydrogenated soybean oil, natural beef flavor [wheat and milk derivatives]) |
| Salt |
| Corn Flour |
| Dehydrated Potato |
| Dextrose |
| Sodium Acid Pyrophosphate (maintain color) |
| Extractives Of Black Pepper |
FAQs
What are the main ingredients in McDonald’s Hash Browns?
The main ingredients in McDonald’s Hash Browns include shredded potatoes, vegetable oil (which may contain canola oil, soybean oil, hydrogenated soybean oil, and natural beef flavor), salt, corn flour, dehydrated potato, and a few other seasonings.
How many calories are in McDonald’s Hash Browns?
Each McDonald’s Hash Brown contains about 140 calories. In addition to the calories, it has 8 grams of fat, 18 grams of carbohydrates, and 2 grams of protein. The sodium content is 310 milligrams, which is around 14% of the daily recommended value.
Are McDonald’s Hash Browns suitable for individuals with dietary restrictions?
McDonald’s Hash Browns may not be suitable for individuals with certain dietary restrictions. They contain wheat and milk derivatives, making them unsuitable for those with gluten or dairy allergies. The natural beef flavor used in the hash browns also contains hydrolyzed wheat and milk as starting ingredients, which may pose issues for people with gluten or lactose intolerance.
Can I customize my order of Hash Browns at McDonald’s?
Unfortunately, McDonald’s Hash Browns are not typically customizable as they are pre-made and fried before serving. However, you can choose how to pair them with other menu items to create a personalized meal.
Are McDonald’s Hash Browns a healthy breakfast option?
McDonald’s Hash Browns can be enjoyed as an occasional treat, but they may not be the healthiest breakfast choice if consumed regularly. With 140 calories, 8 grams of fat, and 310 milligrams of sodium per serving, they are relatively high in fat and sodium compared to other breakfast options.
