Big Breakfast® at Mcdonald’s Price, Nutrition, Allergen
Price : $6.70
The Big Breakfast® at McDonald’s is a classic morning meal that is perfect for those who crave a hearty and filling start to their day. This breakfast platter includes a warm biscuit, fluffy scrambled eggs, savory sausage patty, and crispy golden hash browns. Each component of the Big Breakfast® is made to satisfy all your morning cravings, offering a variety of flavors and textures in one satisfying plate.
The warm biscuit adds a buttery touch, while the scrambled eggs are light and fluffy. The savory sausage patty provides a burst of flavor with every bite, and the crispy hash browns are the perfect complement, adding a bit of crunch. This breakfast platter is great for those who want a bit of everything in the morning.
The Big Breakfast® contains 750 calories, with 48 grams of fat, 56 grams of carbohydrates, and 26 grams of protein, making it a meal that will keep you energized throughout the morning. It contains allergens such as wheat, egg, milk, and soy, so individuals with allergies should consider these ingredients. Whether you’re starting a busy day or looking for a comforting breakfast, the Big Breakfast® is a satisfying choice.
Ingredients
Big Breakfast® Ingredients:
- Biscuit: Enriched Flour, Water, Palm Oil, Butter, Sugar, Baking Powder, Natural Flavor, Salt, Whey, Buttermilk.
- Scrambled Eggs: Whole Eggs, Nonfat Milk, Modified Food Starch, Salt, Citric Acid.
- Sausage Patty: Pork, Water, Salt, Spices, Dextrose, Sugar, Rosemary Extract, Natural Flavors.
- Hash Browns: Potatoes, Vegetable Oil (canola oil, soybean oil, hydrogenated soybean oil, natural beef flavor [wheat and milk derivatives]), Salt, Corn Flour, Dehydrated Potato, Dextrose, Sodium Acid Pyrophosphate (to maintain color).
Nutrition Information
Nutrient | Amount | % Daily Value (DV) |
---|---|---|
Calories | 760 Cal | — |
Protein | 26 g | — |
Total Carbohydrates | 57 g | 21% |
Total Fat | 48 g | 61% |
Saturated Fat | 18 g | 90% |
Trans Fat | 0 g | — |
Cholesterol | 485 mg | 161% |
Dietary Fiber | 3 g | 12% |
Total Sugars | 3 g | — |
Added Sugars | 1 g | 2% |
Vitamin D | 2 mcg | 15% |
Calcium | 140 mg | 10% |
Iron | 4.5 mg | 25% |
Potassium | 560 mg | 10% |
Sodium | 1530 mg | 67% |
Allergen Information
Biscuit
Ingredient |
---|
Enriched Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid) |
Cultured Nonfat Buttermilk (cultured Skim Milk, Nonfat Dry Milk, Modified Food Starch, Salt, Mono And Diglycerides, Locust Bean Gum, Carrageenan) |
Palm Oil |
Palm Kernel Oil |
Water |
Leavening (sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate) |
Salt |
Sugar |
Modified Cellulose |
Wheat Protein Isolate |
Natural Flavor |
Modified Food Starch |
Xanthan Gum |
Soy Lecithin |
Hash Browns
Ingredient |
---|
Potatoes |
Vegetable Oil (canola Oil, Soybean Oil, Hydrogenated Soybean Oil, Natural Beef Flavor [wheat And Milk Derivatives]*) |
Salt |
Corn Flour |
Dehydrated Potato |
Dextrose |
Sodium Acid Pyrophosphate (maintain Color) |
Extractives Of Black Pepper |
Sausage Patty
Ingredient |
---|
Pork |
Water |
Salt |
Spices |
Dextrose |
Sugar |
Rosemary Extract |
Natural Flavors |
Salted Butter
Ingredients |
---|
Cream |
Salt |
Clarified Butter
Ingredients |
---|
Pasteurized Cream (butterfat) |
FAQs
What ingredients are in the Sausage Patty at McDonald’s?
The sausage patty at McDonald’s is made from pork, along with water, salt, and a blend of spices for seasoning. It also contains dextrose and sugar to enhance the flavor, as well as rosemary extract and natural flavors for an additional savory touch.
Is the Big Breakfast® at McDonald’s a good choice for a high-protein meal?
Yes, the Big Breakfast® is a good option if you’re looking for a high-protein meal to start your day. It contains 26 grams of protein, mainly from the scrambled eggs, sausage patty, and milk-based components like cheese and butter. This protein content can help keep you feeling full for longer, making it a suitable breakfast for those who need sustained energy.
Are there allergens in the Big Breakfast® at McDonald’s?
Yes, the Big Breakfast® contains multiple allergens, including wheat, milk, egg, and soy. These allergens are present in various components of the meal: the biscuit contains wheat, milk, and soy; the scrambled eggs contain egg and milk; and the hash browns contain wheat and milk derivatives due to the natural beef flavor. Individuals with allergies or sensitivities should carefully check the ingredient list or consult McDonald’s allergen information to determine whether this meal is suitable for them.
Can I customize the Big Breakfast® to fit my dietary preferences?
Absolutely! McDonald’s allows customization of the Big Breakfast® to fit your preferences. If you prefer a lighter version, you can request to remove certain components, such as the sausage patty or the biscuit. You can also substitute the hash browns for a different side or opt for a different type of beverage. Customization is a great way to reduce the calorie count or modify the meal to meet your dietary needs while still enjoying a hearty breakfast.
How does the calorie content of the Big Breakfast® compare to other McDonald’s breakfast items?
The Big Breakfast® has 760 calories, making it one of the more calorie-dense options on McDonald’s breakfast menu. It includes multiple components—scrambled eggs, sausage, a biscuit, and hash browns—which contribute to its high calorie count. Compared to a standard Egg McMuffin®, which contains about 310 calories, the Big Breakfast® is a more substantial meal.
What makes the Big Breakfast® unique compared to other breakfast options at McDonald’s?
The Big Breakfast® is unique because it provides a traditional, full-plate breakfast experience, unlike other breakfast sandwiches or wraps. It includes a combination of scrambled eggs, sausage, a warm biscuit, and crispy hash browns, offering a variety of flavors and textures in a single meal. This makes it ideal for those who enjoy a complete and hearty breakfast rather than just a sandwich or a single item.