Sausage Biscuit with Egg at Mcdonald’s Price, Nutrition, Allergen

A flaky biscuit filled with a savory sausage patty and a freshly cracked egg for a hearty breakfast sandwich.

Price : $7.59

The Sausage Biscuit with Egg at McDonald’s is a popular breakfast sandwich that combines a savory pork sausage patty, a fluffy folded egg, and a warm, buttery biscuit. It typically costs between $7 and $8 depending on location and promotions. In terms of nutrition, the Sausage Biscuit with Egg contains around 530 calories, 34g of fat, 38g of carbohydrates, and 18g of protein, making it a filling breakfast option. However, it is high in fat and sodium, with 1150mg of sodium per serving. The allergens in the Sausage Biscuit with Egg include wheat, milk, soy, and egg, so it may not be suitable for those with these sensitivities. This hearty breakfast sandwich is ideal for those who want a flavorful, protein-packed start to their day, but it’s important to consider its high-calorie content if you are watching your daily intake.

Ingredients

Here are the ingredients for the Sausage Biscuit with Egg at McDonald’s:

  • Biscuit: Enriched flour, cultured nonfat buttermilk, palm oil, water, leavening agents, salt, sugar, modified cellulose, wheat protein isolate, natural flavor, xanthan gum, soy lecithin.
  • Sausage Patty: Pork, water, salt, spices, dextrose, sugar, rosemary extract, natural flavors.
  • Egg: USDA grade A eggs, nonfat milk, modified food starch, salt, citric acid.
  • Salted Butter: Cream, salt.

Nutrition Information

NutrientAmount per Serving% Daily Value
Calories530
Protein17g
Total Carbohydrates38g13%
Total Fat34g44%
Saturated Fat15g75%
Trans Fat0g
Cholesterol280mg93%
Dietary Fiber2g7%
Total Sugars2g
Added Sugars1g2%
Vitamin D0mcg2%
Calcium160mg12%
Iron2.5mg15%
Sodium1150mg50%

Allergen Information

Biscuit

Ingredients
Enriched Flour (bleached wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), Cultured Nonfat Buttermilk (cultured skim milk, nonfat dry milk, modified food starch, salt, mono and diglycerides, locust bean gum, carrageenan), palm oil, palm kernel oil, water, leavening, salt, sugar, soy lecithin

FAQs

What ingredients are in the Sausage Biscuit with Egg at McDonald’s?
The Sausage Biscuit with Egg consists of a biscuit made from enriched flour and buttermilk, a folded egg, a sausage patty made from pork, and salted butter. It contains common allergens like wheat, milk, soy, and egg.

How many calories does the Sausage Biscuit with Egg have?
This breakfast sandwich contains approximately 530 calories. It is a filling option, but it’s important to be mindful of the calorie content, especially if you’re watching your daily intake.

Is the Sausage Biscuit with Egg available all day?
The Sausage Biscuit with Egg is typically part of McDonald’s breakfast menu, which is served during breakfast hours. Availability may vary by location, so it’s best to check with your local restaurant.

Can I customize my Sausage Biscuit with Egg?
Yes, McDonald’s allows some customization. You can remove or add ingredients to fit your dietary needs or preferences. For example, you can request it without butter or add cheese for extra flavor.

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